Winning the Food Fight: Best Practices for Managing Grocery Retail Supply Chains
Food retail is a tough and turbulent market. Grocery has never been easy, but the current business transformation is more dramatic than anything we have seen in decades. In this best practice guide, we highlight key approaches for increasing both responsiveness and efficiency in grocery supply chains.
Supply Chain Transformation: The Complete Guide
Transforming a supply chain operation and bringing it up to date generally involves not just the introduction of powerful new technology but a fundamental review of processes and organization. In this guide we look at the areas that, in our experience, are the most important to consider in the process.
Growing and Sustaining Competitive Advantage in Grocery Retail
Leading North American grocers were surveyed to understand how they view today’s grocery market and what key retail and supply chain planning initiatives they are undertaking to build and sustain a competitive advantage. The survey report reveals opportunities and actionable takeaways for grocers to boost operational efficiency and reduce fresh food waste.
From the blog
Living Retail is a state of constant flux, and retailers must plan for every possible future they might encounter — not just the static vision of the future they’re predicting today.
We interviewed a few CIOs to see what they thought were the corner stones of new system implementations and wrote down the recurring themes concerning retail planning.
Traditional retailers can recapture sales from digital players who have significantly lower service levels by ensuring great availability in stores.
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At RELEX we help businesses to master the retail planning challenges they face – indeed the more complex the environment, the bigger the impact of RELEX. Contact us to discuss more.