The window of freshness is vanishingly small. Fresh packaged food manufacturers must dream bigger about forecasting
Discover how fresh packaged foods manufacturers can use high-accuracy demand forecasting to achieve optimal freshness.
RELEX for fresh food producers
Forecast for freshness. Produce for profitability.
Make strategic production decisions and execute realistic, flexible schedules that satisfy customer obligations and maximize cost-effectiveness without sacrificing product freshness.
Supply chain inefficiencies have put fresh to the test
Seasonality, promotions, spoilage — fresh food manufacturers must juggle them all, and all without making costly production errors that cut into profit margins. Planners beholden to manual planning processes and working with spreadsheets often make decisions based on what feels right without knowing if another choice would have been more profitable.
Spoilage costs
Storage constraints, inefficient production schedules, and manual, reactive order adjustments disrupt manufacturing and lead to spoilage of limited shelf-life fresh products.
Production concerns
Factors like set-up times, allergen considerations, alternative recipes, and more complicate production planning and scheduling. This makes it difficult to find the most efficient and cost-effective way to fulfill customer orders.
Supply volatility
Anything from bad weather to geopolitical events can disrupt supply. In the face of raw material scarcity, manufacturers must determine order priority and scramble to avoid contractual penalties for late shipments.
Siloed information
Manual planning and an overreliance on high-touch methods result in data that is siloed, not shared. Teams operate independently without a single source of truth, inhibiting strategic decision-making.
WEBINAR RECORDING
Smart Supply Chain Planning for Food & Beverage: The AI Advantage
RELEX and guest panelists Boston Consulting Group explore practical examples of how (Gen) AI is already driving significant value for leading companies, transforming supply chain planning into future-ready, agile processes.
Choose a fresher future
with optimized supply planning
Success in fresh food manufacturing is determined by razor-thin profit margins, so you’ll need a robust planning platform that simplifies supply planning while emphasizing cost reduction. Enter RELEX, a solution you can use to:
Resources you might be interested in
We’ve accumulated a wealth of supply chain & retail expertise from our 1,500+ planning specialists.
3 major causes of waste in the food supply chain
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The blog discusses on how forecasts built using demand sensing can result in fewer lost sales, reduced waste, and increased cost savings.
Ready to transform your supply chain & retail planning?
We’re happy to discuss your business needs and share how our market-leading, unified platform can help you drive profitable growth across your sales and distribution channels.